Question

45 A critic for the Food Network asked five world-renown chefs to taste three types of olive oil and rate them on a scale from 0 to 100 where 100 represents the highest quality. Analyze and interpret the following data using the Friedman test.

Chef Oil 1 Oil 2 Oil 3
1 50 100 0
2 75 95 25
3 45 70 30
4 55 85 40
5 65 90 15

Answer

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