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1>expected weight at one year, in pounds, of an infant with a birthweight of seven pounds

2>typical daily energy need, in kcalories per kg body weight, of an infant

3>essential fatty acid in breast milk

4>chief protein in human breast milk

5>chief protein in cows milk

6>nutrient that is low in human milk but adequate in infant formulas

7>pre-milk substance from the breast, containing antibodies

8>substance in breast milk that promotes growth of beneficial bacteria in the intestines

9>substance in breast milk that deprives intestinal bacteria of iron

10>a breast milk protein that fights virus-induced diarrhea

11>process whereby breast milk is gradually replaced by formula or semi-solid foods

12>low content of this nutrient makes goats milk inappropriate for infants

13>typical energy source in infant soy formulas

14>possible source of infant botulism

15>deficiency of this nutrient in children causes symptoms similar to mild lead toxicity

16>approximate percentage of young children diagnosed with food allergies

17>substance given to prevent anaphylactic shock in people with food allergies

18>percent chance of becoming an obese adult for an obese teen with one obese parent

19>period in life when an individual becomes physically capable of reproduction

20>percentage of high school students who are smokers

a.4-8 b.16 c.21 d.80 e.100 f.iron g.casein h.folate i.honey j.sucrose k.puberty l.linoleic m.weaning n.vitamin d o.colostrum p.lactoferrin q.lactadherin r.epinephrine s.bifidus factors t.alpha-lactalbumin

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