Question

The sales director of a food supply house to restaurants has been analyzing sales for the past two years and has discovered that sales representatives have been losing sales, giving larger discounts than they should, and giving away too many "freebies" to clients.
What area of the sales process are the sales representatives weak in, according to the results of the sales director's analysis?
A) price calculations
B) negotiation skills
C) presentation skills
D) rapport building
E) showmanship

Answer

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