Question

which of the following is not a feature of the effect of food accessibility on food intake?

a.keeping food out of sight is an effective way to eat less

b.people underestimate the amount of a snack eaten when it is a short distance away

c.people eat more of a snack when it is on their desk than when situated only 6 feet away

d.people at home would rather travel to the store to obtain new food than eat the leftovers

Answer

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